If you’re like us, you sometimes get a spur of the moment craving for a nice steak dinner prepared with love at home.
However, if all of your steaks are in the freezer, you have to wait a day for them to defrost. Such a bummer!
But those days are over. We learned this amazing new trick for cooking steaks from frozen in no time flat. No matter how long you’ve been cooking steaks, you are going to be blown away by this incredible cooking hack.
If you find yourself in the mood for steak, but all your steaks are frozen, here is a simple trick that will allow you to cook it in a fraction of the time. Defrosting steaks takes a long time, so try our method for cooking the steak from frozen.
First, preheat your oven to 200 degrees Fahrenheit. Next, place a thin layer of oil in a pan and put the pan on your stovetop. Set your stove to medium heat. Let the pan heat up for two to three minutes. In the meantime, rub your frozen steak with olive oil and season it with salt and pepper.
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