Creep Into Spring With This Strawberry Rhubarb Custard Pie

My mouth is watering just looking at this pie!

I love fresh fruit pies, especially strawberry rhubarb. This pie combines the delicious tastes of those amazing fruits with a twist: custard! How yummy does that sound? Now, we are currently neck deep in the throws of winter but that doesn’t stop my heart from longing for spring. I may not have any garden-fresh berries or rhubarb growing in the backyard but I do have a grocery store.
I decided to make this pie with fruit from the market and it turned out pretty amazing. I hope you’ll give this yummy pie a shot and surprise your friends and family with it.

At first, I thought this pie was going to be a nightmare to make because of all the steps, especially the homemade crust part. However, I was pleasantly surprised! It wasn’t too bad to make at all and the results were seriously rewarding. My husband and kids loved this pie, especially my husband. He isn’t normally a fan of rhubarb but when I mix the tart root with sweet strawberries he is in heaven.
The homemade custard is my favorite part of this pie. So creamy and delicious!
  To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Go to the next page.

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