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Creme Egg cheesecake


This Cadbury’s Creme Egg Cheesecake Recipe (No Bake!) has been viewed over a million times. The ultimate Easter chocolate make, find out what all the fuss is about… This super easy dessert is a buttery biscuit base, topped with light, whipped cream and cream cheese, with chocolate and Creme Eggs. Easily adaptable to be Gluten Free.

Try this simple, no bake, make-ahead cheesecake for a fuss free dessert family treat

This all-out Easter pud makes no apologies for being decadent!

Nutritional Infos:

Calories: 633
Fibre: 0.8 g
Total carbs: 44 g
Sugars: 33 g
Total fat: 48 g
Saturated fat: 28 g
Protein: 5.8 g

The ultimate easy Creme Egg Cheesecake recipe. This recipe has been viewed over 2 million times, see what the fuss is about! No bake and utterly delicious, this is the perfect Easter dessert. Chocolate, cream cheese, whipped cream and a buttery biscuit base all make for the best sweet treat.

Ingredients:

For the base:

300g chocolate digestive biscuits
150g unsalted butter
  To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Go to the next page.