This recipe came out of a family cookbook that my husband’s aunt put together. His grandma loved to bake and I’m so happy to have all her delicious recipes in one book. It is a treasure.
I have never made macaroons before, so I was kind of nervous about it, but they were way easier than I thought and so yummy! I am a huge fan of all things coconut, so these are right up my alley. They are soft, airy, light, and perfect for Easter!
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