Buttery And Crunchy, These Chicken Breasts Are Going To Knock Your Socks Off
I don’t know why, but I’ve always really loved chicken. Back when I was a kid already, I was crazy about it! And I have no idea where it came from, because my Mom didn’t really cook chicken very often.
I grew up on a small farm and we were more used to heavier meals made of pork and beef. Working on a farm takes up a lot of energy, so it was important that the food was hearty and filling! But somehow, my favorites were always the chicken dishes.
Later on when I moved away from home, I wanted to try and cook as much chicken as possible. Lucky for me, my husband really enjoys it, as well! It’s absolutely our favorite ingredient.
However, lately I’ve been getting a little bored of the same old chicken recipes I’m always using. So I’ve been trying to find new ones, but I really want them to be easy and quick. I just don’t have the time to slave away in the kitchen
My family has gone crazy about these cheddar and garlic, oven-fried chicken breasts – and I can completely understand why. They are super delicious!
We really love garlic so that’s probably one of the things that made this recipe such a hit at our house. I love serving these with jasmine rice, or sometimes simply with steamed veggies, if I want to make a lighter dinner. Either way we never have any leftovers!
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Go to the next page.