This copycat recipe for Homemade Hawaiian Bread Rolls is perfectly sweet, soft, fluffy, and golden brown. You’re going to love how easy these are to make!
If you are a fan of Kings Hawaiian Rolls you will really love the flavor of this Kings Hawaiian Roll copycat recipe! These rolls taste just as good as the packaged ones if not better! This easy recipe will make enough to feed a crowd. Eat them fresh out of the oven or days later and they are soft, sweet, and so yummy.
This easy to make batter bread brings the sweet and tender flavor of Hawaiian bread home from vacation. This is a recipe for homemade Hawaiian bread. It’s sweet, spicy and tender.
Nothing goes better with a home-cooked meal than warm rolls or freshly baked loaves of delicious bread. This recipe was easy to make with a few twists. I was surprised to see that there is pineapple juice and ginger in this recipe. At first, I was a bit skeptical about using them but I found they really add a subtly sweet flavor that really does add to the authentic Hawaiian sweet taste of the roll!
- 6 c all-purpose flour, plus an additional 1/2 cup flour, divided
- 3 large eggs
- 2 c pineapple juice, room temperature
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