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HOMEMADE PIMENTO CHEESE

INGREDIENTS:

2 cups shredded cheddar cheese
8 ounces cream cheese, softened
1/2 cup mayonnaise
1/2 teaspoon garlic powder
1/4 teaspoon paprika
1/2 teaspoon onion powder
4 ounces diced pimentos, drained
1/2 teaspoon dried mustard

INSTRUCTIONS:

With an electric mixer, mix the cheddar cheese and cream cheese together. Mix for 2-3 minutes.

Add in the mayo and mix.

Add in the garlic powder, paprika, onion powder and dry mustard. Stir everything together.

Mix in the pimentos.

Refrigerate for at least 10-15 minutes before serving.

Source: tomatohero.com

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