I love lemon cake recipes.
The reason for this is because I easily get tired of eating cakes or anything sweet if they are just sweet. I don’t like it if a dessert it too overwhelmingly sweet that you just want to drink bitter coffee for the rest of your life so you will not taste another hint of sweetness all over again. This is the reason why I love fruits in desserts. Fruits give that hint of freshness in every bite. I love it most if it’s citrus fruits.
Because the zest just makes the dessert extra special. Just like this lemon cake recipe. Lemon cake is a family favorite. You can always find its presence on the dessert table whenever we have a get together. There is always one of us who will make it. We don’t usually serve it for dessert, but rather during afternoon tea time or in the case of the kids, milk time.
Again, my sons love dipping everything in their milk and this lemon cake is no exception. I love it most with tea though. While I am a coffee lover, tea just compliments this dessert well. My husband loves pairing this with cold lemonade just because he wants to. He’s quite the rebel, that one. Anyway, a copy of this lemon cake recipe can be found on the next page. Enjoy!
I love lemon cakes. My family loves lemon cakes. My friends love lemon cakes. And it’s all because of the same reason. That hint of freshness. We love the fact that even amidst the sea of sweetness, there is that hint of something different; something that will get you to keep eating. It’s the only way I can keep on eating something sweet; if there is that little hint of something different in them. This recipe is also pretty basic and you can eat it as is.
But if you want to make this extra special, you can make your own icing or just spread jam and butter on it!
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.