I love making candies and goodies during the holiday season and these little pecan pie balls totally take the cake…er…pie. They are rich, decadent, and just the perfect size for indulging. Yum! Plus, they aren’t all that hard to make. Yay! My kiddos actually helped me make thes elittle chocolate balls the other day. We had a fun time chatting and making this yummy dessert. I LOVE making memeories with my kids, don’t you?
Seriously. Bite-sized pecan pies? Need I say more?
2 1/2 c Fisher pecans, toasted and chopped
1 c Keebler graham crackers, crushed (vanilla wafers, Oreos can be subbed if you do not like graham crackers)
1 c Domino brown sugar, firmly packed
1/2 tsp Morton salt (if you can not handle the sodium, don’t use it!)
2 Tbsp maple syrup
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