Classic Apple Pie

A Classic Apple Pie made completely from scratch that’s buttery, flaky, easy to make, and perfect for any time of the year

Details:

• Prep Time: 30 mins 
• Cook Time: 1 hr 
• Total Time: 1 hr 30 mins
• Serves: 8

Ingredients:

Pastry:

• 1 pie crust whole recipe for top and bottom crust

Filling:

• 8 medium apples peeled, cored and sliced
• 1 tablespoon lemon juice freshly squeezed
• ½ cup brown sugar packed
• 2 tablespoons all-purpose flour
• 1 teaspoon cinnamon ground
• 1 egg beaten, for egg wash

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