Crescent cheese danish

Titelbild für Crescent cheese danish


  • 1-8 oz. Philly Cream Cheese Packaging (Soft)
  • 2 TB butter (fully dissolved)
  • 1 teaspoon lemon juice
  • 1/4 cup light brown sugar
  • 1/2 cup of plain white sugar
  • 1 teaspoon pure vanilla extract


  • 1/2 cup sugar powder
  • 1 teaspoon pure vanilla extract
  • 4 teaspoons of milk


  1. Heat more than 350F.
  2. In a medium-sized bowl, use a blender to blend soft cream cheese, lemon juice, pure vanilla extract and white sugar until well homogenized.

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