Ingredients:
- 200ml (⅞ cup) warm milk;
- 7g (1 ½ tsp) dry yeast;
- 20g (4 ¾ tsp) sugar;
- 6g (1 tsp) salt;
- 20g (1 tbsp) honey;
- 400g (3 cups) all-purpose flour;
- 30g (2 tbsp) soft butter;
- 50g (½ cup) chocolate chips.
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