Roasted Parmesan Creamed Onions

Ingredients:

• 4 large Sweet Onions, peeled and then sliced ½ inch thick
• 3 tbsp extra virgin Olive Oil
• 1 cup heavy cream
• ¼ cup white wine
• ¼ cup Grated Parmesan Cheese
• Salt and Pepper (to taste)

Instructions:

1. Preheat to 375* Carefully place the onions into a parchment-lined baking dish
2. Be sure to not separate the onions
3. Drizzle with the Olive Oil And season with salt and pepper

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