Prep Time: 20 minutes
Cook Time: 30 minutes
Servings: 12
Calories: 210 kcal per serving
This cake is the simplest, perfect tasting cake you’ll make. It’s light and airy and absolutely gorgeous.
Far from boring ,It’s the perfect dessert for any occasion, and it’s hard to go wrong with it’s making. That’s how simple and easy it is.
Ingredients:
- 1 cup white sugar
- ½ cup butter
- 2 eggs
- 2 teaspoons vanilla extract
- 1 ½ cups all-purpose flour
- 1 ¾ teaspoons baking powder
- ½ cup milk
Directions:
- Preheat the oven to 350 degrees F.
- Now line a muffin pan with a paper liner or you can just Grease and flour a 9×9 inch pan.
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