This Cobbler Has Tender Red Apples Covered In A Crisp Snickerdoodle Topping. Once I Tried The Cinnamon, Brown Sugar Crust… I Was Hooked!
This Is How You Should Consume Your Apple A Day: Snickerdoodle Apple Cobbler… Who Cares If It’s In A Cake?
Cobbler is a traditional dessert that really can’t be topped…or so we thought. Generally consisting of a buttery biscuit-topped fruit filling, it’s an example of a dessert that isn’t overly sweet, letting the fresh fruit speak for itself. While it always hits the spot, we’ve got a serious sweet tooth that just can’t be sated, so we wanted to find a way to kick this cobbler up a notch – and so we did.
Introducing the snickerdoodle into the mix. Obviously the idea of combining the cookie and the pie is a genius idea and should be adopted as much as possible when making a pie … or cookies. Instead of having the classic crumble topping it is replaced with snickerdoodle cookies. And the fact that it’s so easy to make scores big brownie points, er – cookie points … er-pie points, in my book.
Tender apples caramelized in cinnamon, butter, and sugar and then topped with one of my all time favorite cookies is seriously one of the best ideas I’ve heard of yet. Not a huge fan of apple filling? You can always substitute for a different fruit, but we think the apples pair pretty well in this recipe.
For The Full List Of Tasty Ingredients & The Simple Step By Step Directions That Anyone Can Easily Follow Please Head On Over To The Next Page Where We Show You How To Make The Entire Recipe…