Ingredients:
- 1 Onion chopped
- ½ Red bell pepper chopped
- ½ Green bell pepper chopped
- ½ Yellow bell pepper chopped
- 2 tsp.Minced garlic
- ½ tsp.Dried oregano
- ½ tsp.Dried basil
- Salt and pepper to taste
- 1 Can diced tomatoes
- 2 C.Beef broth
- ⅔ C.Rice
- ½ C.Shredded cheddar cheese
Directions:
- Add the ground beef, onion and bell peppers to a skillet over medium high heat on the stove.
- Cook until the vegetables have softened and the meat is completely browned.
To complete your reading, please click on >
No comments yet
Leave a Reply
Your email address will not be published. Required fields are marked *