HOMEMADE HARD CANDY

Prep time: 5 mins

Cook time: 45 mins

Serving: 36 servings

Calories: 158 kcal per serving

Homemade Hard Candy isn’t hard to make and changing the color and flavor is simple and delicious! This amazing hard candy that looks like broken colorful glass and tastes like lollipops. It’s perfect for holidays treat table.

Ingredients:

• 3/4 cups sugar
• 1/3 cups light corn syrup 
• 1 cup water
• 1 Tablespoon extract flavoring, we used strawberry & lemon
• food coloring 7-10 drops, depending
• powdered sugar for dusting

Instructions:

1. Line cookie sheets with silicone liners. Sprinkle it with powdered sugar, set aside.
2. Combine corn syrup, sugar  and water in a saucepan and stir over medium heat until the sugar is dissolved.

To complete your reading, please click on >