HOMEMADE HONEY BUNS

A favorite classic honey bun recipe with that famous glaze we all grew up loving.

Details:

• Prep Time: 2 hours 45 minutes
• Cook Time: 15 minutes
• Total Time: 3 hours 
• Servings: 14

Ingredients:

For the Honey Buns:

• 2 ¼ cups all-purpose flour
• ¼ cup sugar
• ½ tsp salt
• ⅔ cup milk
• 1 packet of instant yeast
• ⅓ cup butter, melted, cooled
• 1 egg
• 2 tsp vanilla extract
• 1½ tsp vegetable oil
• 2 tsp cinnamon
• 2-2½ cups vegetable oil, for frying

For The Icing:

• 3 tbsp butter, melted
• 1¼ cup powdered sugar, sifted
• 2 tbsp milk
• 2 tsp honey
• ½ tsp vanilla extract

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