Long John Silver Butter

Ingredients:

• 3/4 cup flour
• 2 tablespoons of cornstarch
• 1/4 teaspoon of baking soda
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 3/4 cup of water

Preparation:

1. Sift the dry ingredients.
2. Add water and mix well.
3. Used to wrap fish or chicken fillets.
4. Cover the fish completely.
5. Fry until it becomes a nice golden brown colour.

Enjoy !