Meyer lemon cake

🍋🍰 Looking for a delicious and refreshing dessert idea? Try our Meyer Lemon Drizzle Cake recipe! With a fluffy yet moist sponge and a tangy lemon drizzle frosting, it’s the perfect sweet treat for any occasion. Just follow these easy steps and enjoy! 😋🍴👨🏻‍🍳👩🏼‍🍳

Ingredients:

• 2 cups all-purpose flour
• 2 teaspoons of yeast
• 1/2 teaspoon of salt
• 1/2 cup unsalted butter at room temperature
• 1 cup granulated sugar
• 2 large eggs
• Half a cup of milk
• 1 teaspoon of vanilla extract
• 1/4 cup Meyer lemon juice
• 12 cups powdered sugar

Directions:

1. Preheat the oven to 350°F (175°C).
2. Grease a pan or muffin tin with cooking spray or butter.
3. In a large bowl, whisk together flour, baking powder, and salt until well blended.

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