Tres Leches Cake

Every person in my family would rank Tres Leches Cake in our top favorites of all time! I love that it’s not overly sweet, it’s super easy to make, I can make it in advance, and its absolutely delicious! We make it really often, especially when we’re having a bunch of other Mexican food favorites to serve with it.

Ingredients:

• ½ cup butter, 1 stick
• 1 cup sugar
• 5 eggs
• 1 teaspoon vanilla
• 1 ½ cups flour
• 1 teaspoon baking powder
• ½ teaspoon salt
• 2 cups whole milk
• 12oz can evaporated milk
• 14oz can sweetened condensed milk
• 1 1/2 cups whipping cream
• 1 cup sugar
• 1 teaspoon vanilla

Instructions:

1. Preheat oven to 350 degrees F and grease a 9×13 baking dish.
2. In a large bowl, combine butter and sugar and beat until smooth.
3. Add eggs and vanilla, beat until light and fluffy.

To complete your reading, please click on >