BIG APPLE FRITTERS!!!

Apple fritters bring back memories from various times in my life and all are fond memories! From family vacations, county fairs in the summertime, a small country store near our house that made them in house and were always fresh and served in a paper bag, to my mom making them for us as a treat. There is nothing like a fresh, warm, perfectly glazed apple fritter!

Ingredients:

• 1/2 cups all-purpose flour
• 1/4 cup sugar2 tsp. baking powder
• 1/2 tsp. salt
• 1/2 tsp. cinnamon
• 1/3 cup milk
• 2 eggs
• 3 tablespoons applesauce
• 2 large Granny Smith or Honey Crisp apples peeled, cored, and diced
• Canola oil for frying

Glaze:

• 2 cups confectioners’ sugar
• 1/4 cup milk
• 1/2 teaspoon vanilla

Instructions:

1. Place cooling racks over baking sheets covered in wax paper.
2. Set aside.
3. Whisk together flour, sugar, baking powder, salt, and cinnamon in medium bowl.

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