Broccoli and Cheddar Twice-Baked Potatoes !!

Ingredients:

• 4 potatoes
• 1 teaspoon olive oil
• 3 & 1⁄2 tsp very soft salted butter
• 1⁄2 cup fat-free Greek yogurt
• 1⁄4 cup milk
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper
• 3⁄4 tsp perennial garlic
• 3⁄4 tsp garlic powder
• 1⁄2 teaspoon onion powder
• 1⁄2 teaspoon onion flakes
• 1⁄2 teaspoon dill herbs
• 1⁄2 teaspoon paprika
•  1⁄2 cup cooked broccoli cut and divided
• 2 ° C grated cheddar cheese divided

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