Famous Strawberry Pie

Instructions:

1. Preheat the oven to temp directed on the pie crust
2. Bake the pie as directed
3. Remove from the oven and allow to cool for a minimum of at least 30 minutes.
4. In a saucepan over medium heat, combine the sugar, cornstarch and water
5. Whisk together and bring to a boil, reduce the heat to a simmer
6. Continue to simmer until the sauce thickens, this could take 5 minutes roughly
7. Whisk in the Strawberry jelly completely and set to the side to cool
8. When the pie crust is cool, add the sliced strawberries to the crust.
9. Pour the glaze over the strawberries
10. Refrigerate for 2 to 3 hours until the pie is set
11. Garnish with dollops of whipped topping and a strawberry slice on each dollop

Enjoy!

Nutrition Information:

• Serving Size: 1
• Amount Per Serving: Calories: 120 | Total Fat: 12g | Saturated Fat: 6g | Unsaturated Fat: 6g | Cholesterol: 140mg | Sodium: 28mg | Carbohydrates: 120g | Sugar: 18g | Protein: 12g