Lemon Silver Pie

I’m so glad I found this old recipe card.

With the Recipe Tin Project, you win some and you lose some but this pie is most definitely the former. When I saw the recipe card and that it had just three ingredients, I was intrigued but didn’t have high expectations. How much flavor can three ingredients provide? A lot, it turns out. This pie feels nostalgic, even if I’ve never had it before, and it reminds me a lot of Key Lime Pie but one thing’s for sure – it’s a heck of a lot easier to make!

Ingredients:

• 1 (16 oz) container Cool Whip
• 1 small can of lemonade concentrate
• 1 can sweetened condensed milk
• 1 pie shell

Preparation:

1. In a large bowl, beat lemonade and sweetened condensed milk with an electric mixer until frothy.
2. Add Cool Whip and stir to combine.
3. Pour into a pie shell and chill until solid enough to slice.
4. Enjoy!