MILK BRIOCHE – Best Fluffy like cloud and super soft

Ingredients:

• 200ml (⅞ cup) warm milk;
• 7g (1 ½ tsp) dry yeast;
• 20g (4 ¾ tsp) sugar;
• 6g (1 tsp) salt;
• 20g (1 tbsp) honey;
• 400g (3 cups) all-purpose flour;
• 30g (2 tbsp) soft butter;
• 50g (½ cup) chocolate chips.

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