Salisbury Steak Meatballs

Ingredients:

• ½ pound lean ground beef 
• ½ pound lean ground turkey 
• ½ cup onions, minced 
• ⅓ cup seasoned bread crumbs 
• 1 large egg, beaten 
• 2 tbsp tomato paste 
• 1 tbsp black pepper 
• 1 tbsp Worcestershire Sauce 
• 1 tbsp red wine vinegar 
• ¼ tsp mustard powder 
• 5 ounces sliced mushrooms 
• 1 ¼ cup beef broth 

Instructions:

1. Take one ounce of the mushrooms and finely chop them. Set these to the side
2. Add olive oil to a skillet and toss in the onions, cook until softened
3. Divide the cooked onions in two portions

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