- Slowly add the milk, stirring constantly until the mixture begins to thicken.
- Gradually add the grated Cheddar Cheese, stirring constantly until the cheese melts.
- Pour the cheese mixture over the macaroni and seafood mixture.
- Stir well to combine.
- Add salt and pepper to taste.
- Place the mixture in a well-buttered baking dish.
- Sprinkle top with grated mozzarella cheese.
- Sprinkle bread crumbs on top of the mozzarella cheese.
- Sprinkle lightly with Paprika, to add color.
- Bake at 350° for 20-25 minutes, or until lightly browned on top.
- Serve warm and Enjoy!
Seafood Mac and Cheese!!!
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