Apple And Cream Cheese Bundt Cake With Caramel Pecan Topping

Ingredients:

Cream Cheese Filling:

• 1 pkg (8 oz.) cream cheese, softened
• 1/4 c butter, softened
• 1/2 c granulated sugar
• 1 large egg
• 2 Tbsp tablespoons all-purpose flour
• 1 tsp teaspoon vanilla extract

Apple Cake Batter:

• 1 c finely chopped pecans
• 3 c all-purpose flour
• 1 c granulated sugar
• 1 c firmly packed light brown sugar
• 2 tsp ground cinnamon
• 1 tsp salt
• 1 tsp baking soda
• 1 tsp ground nutmeg
• 1/2 tsp ground allspice
• 3 large eggs, lightly beaten

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