One of my favorite holiday traditions is this ooey, gooey, hot, and delicious lil’ ham sliders. Everyone has a version of this recipe, but this one is my go-to. This time of year we’ll serve these for appetizers and breakfast… a crowd-pleaser either way!
Ingredients:
- 1 package of sweet Hawaiian rolls
 - 1 stick butter melted
 - 2 Tablespoons Worcestershire
 - 2 Tablespoons Dijon mustard
 - 1 Tablespoon dried onion flakes
 - 1 teaspoon poppy seeds
 - 1lb sliced honey smoked ham
 - 1 1/2 cups shredded Swiss & Gruyere cheese blend
 
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